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Tom Collins cocktail with lemon and rosemary in a dark green bar setting
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GIN.MD SERVE

Tom Collins

Bright citrus, fine bubbles and a clean finish.

GlassCollins glass
GarnishLemon and rosemary

WHAT YOU NEED

Ingredients

  • 50 ml GIN.MD gin
  • 25 ml fresh lemon juice
  • 15 ml simple syrup
  • Chilled soda water
  • Clear ice cubes

HOW TO SERVE

Method

  1. Add the gin, lemon juice and syrup to a shaker with ice.
  2. Shake briefly and strain into an ice-filled Collins glass.
  3. Top with chilled soda water.
  4. Garnish with a lemon wheel and a restrained rosemary sprig.
Gold Crown Gin bottle

THE GIN BEHIND THE SERVE

Gold Crown Gin

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Please enjoy responsibly. For adults of legal drinking age only.